Canned snails from «Snails House»

Buy canned snails from «Snails House» wholesale

 Our farm offers a variety of products wholesale: frozen, live, pickled, and smoked, as well as shells and caviar. High skilled employees work on creation of unique products of the highest quality at the farm “Snails house”. They carefully examine, sort, chop the mollusks and transfer them for further cooking to professional chefs who use only high-quality, natural products.  We are ready to deliver wholesale bulks of to any country.

The use of canned mollusks

 Tinned snails are used independently and as an ingredient. You can enjoy food with wine just opening the can with snails in sauce.

  Marinated snails are often used by professional chefs for the preparation of salads, soups, and escargot. In addition, they can also be used to create warm and cold snacks. They are perfectly combined with lettuce leaves and fresh sheep cheese. Canned in spicy herbs and natural olive oil, shellfish will emphasize the delicate taste of your dish.

One more recipe from snails

 You can use either live or escargot in tins for this recipe.  This dish will be tasty. T prepare snails with tomatoes, you will need:

• Marinated mollusks – 250 gr,
• Fresh tomatoes – 4,
• garlic, clove,
• oregano,
• white wine – 1 glass,
• olive oil – 50 ml,
• salt, pepper.

 We have already prepared shellfish. Fry cut tomatoes garlic, pepper and oregano in oil. The sauté pan will be more convenient for the preparation of this dish. Then add snails, mix and simmer for 15 minutes. Due to the preserved ingredients, cooking will not take much time.

 Nowadays snails in teen become more popular. Easy transportation, convenient use, long shelf life are some of the benefits of canned products.

Back